Grandma Mahon’s Indonesian Curry

Posted September 21, 2008 in Recipes
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If you’re a fan of sweet curry, you’ll like this recipe. It’s a big family favourite in Canada and really easy to make if you have company coming.

Yummy!  I’ve typed out the recipe below:

Ingredients

  • 5 tbsp butter
  • 1 cup chopped onion
  • 2 apples, peeled and chopped
  • 4 tbsp flour
  • 2 tsp curry powder
  • 2 cans beef consommé
  • 1 cup water
  • 2 tsp lemon juice
  • 2 cups diced meat

Directions

  • Saute onion and apple together in a deep skillet until tender, using 2 tbsp of the butter.
  • Then add the rest of the butter, sift flour and curry powder on top and stir until it is comfortably integrated.
  • Add consommé, water, lemon juice, and meat.
  • Simmer it all for 30-60 minutes while you cook the rice (or pasta) to serve it on.

And when you’re finished, you’ll have something that looks like this:

 

4 comments so far:

  1. Nancy:

    Totally copying this recipe. I haven’t made curry myself yet, haven’t had any kind of receive that pops out at me. I think photos do it for me though. Thanks for this!

  2. maya:

    looks yummy
    would it be completely blasphemous if i used chicken broth instead?

  3. koffiekitten:

    This sounds wondeful, I hope to try it for myself and hope that my kids like it too!

  4. koffiekitten » Blog Archive » lijn 9 spits plan:

    [...] Recept Indonesiche Curry - overheerlijk lijkt me deze recept en nog leuker omdat het van haar Oma is [...]

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