What’s popping up in my garden
I just love this time of year! Everything that looked dead is coming to life again and the drive to work is enhanced by yellow daffodils along the side of the road.
All of my neighbours love gardening and I am beyond excited to learn more from them this summer. Check out my neighbours’ houses and potted plants… so much colour!
I have been busy getting my seeds started in the loft, which has more than enough natural light streaming in through the skylights on the roof. Seven days after sowing and I’m already seeing sprouts!
Cherry tomatoes
Yesterday none of the cherry tomatoes had sprouted, but today they’ve already got leaves! These are the overpriced Jamie Oliver seeds and they seem to be doing really well. I am going to have to buy more pots!
Sunflowers
I planted six in total and three have sprouted! Not bad, not bad. These are going to be huge, but I might stick them in my neighbour’s garden (they only visit at Christmas so it’s not like they’ll notice!).
Leeks
These leeks were the first to pop up and I hope I’ll have a good success rate. There are three rows of coriander marked by the blue tape, but they haven’t done anything yet. Neither have the dill, pumpkin, or green pepper seeds. I think the peppers will sprout tomorrow or Friday, though.
While I’m at it, I might as well show you the outdoor garden! Here’s my spring basket. I have two of these that flank the entrance to our proper patio / soon-to-be vegetable garden.
By soon-to-be vegetable patch, I am referring to this:
Soon-to-be Vegetable Patch
This weekend we’re *hopefully* going to terrace it to match the patio. Last year I kept complaining that the patio seemed so aesthetically disconnected from the garden because of that dropoff beside the stairs, so we’re going to set it right.
We bought some railway sleepers from Leekes and Chris says he knows how to connect them with some steel stakes. Fingers crossed, I can get a load of topsoil in there and start my potatoes, carrots and spring onions before it’s too late!
Previously occupying this part of the garden was the turf we planted last year (side note: British people call it turf instead of sod because sod means something else!). The grass was nice, until it grew and seeded itself, then grew some more and all the while we didn’t cut it. Heh. Right, so here’s what it looked like last year:
Oh, and just for fun… Here’s what it looked like the first time I saw it:
That picture doesn’t even do it justice. All those weeds had sharp thorns in them! It took several weekends with lots of help from Chris’s dad.
Hibiscus Tree
In the photo above, you’ll see a bright green tree. It’s pretty much the only thing I haven’t gutted from this garden and it produces the most lovely fuchsia flowers. It blooms mid-late summer and receives many compliments. I haven’t got a photo of it in bloom yet, but it’s started to bud!
Sweet Peas
For someone usually so clued-in, I actually didn’t realize last year that you can eat sweet peas. I just kept snipping the flowers for the kitchen and never even thought to try the peas. Anyways, I had some seeds leftover from last year and haphazardly chucked them in the soil a few weeks ago. Fingers crossed the slugs don’t get to them first!
I won’t muck about with the unimpressive photos of the rest of the garden until it comes to life in a few months, but that’s what our garden looks like so far!














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